"My Coco-Honey Drink Will Draw Me to Lunch with So Much As a Punch..."

Danny Peter Flores
Aug 4, 2024
1 min read

Updated: Aug 17, 2024

Mixed Drink or Punch Ingredients:

3/4 c lemon juice (fresh)

3/4 c lime juice (fresh)

1 1/2 c Sprite (R) soda pop

1 c Rhum [e. g. Bacardi (R)]

3/4 c Melon Liquer [Bols (R) Melon Liquer]

1 1/2 c Mountain Dew (R) soda pop

7 c coco water (fr. 3-4 green coconuts)

Serving Suggestion:

Take the fresh and prepared ingredients and put in a large punch bowl and keep

in the fridge at 5 deg C overnite before the BBQ including the canned soda and add

in the latter just before serving the juice for the meal or the party reception before

the main courses are served.

Add for trimming with cups a parole of yellow, green and pink and a maracchino cherry

tipped on a toothpick also trimmed with coloured cellophane sloshed into each one.

IN PRACTICE SOME
COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS:

#1

Keep it simple. Note and go through each step of the cooking process from prep time (including arranging ingredients), utensils, including pots and pans, preheat the oven and set timer for cooking time, after let set aside to cool down according to instructions; serve also in the manner for presentation as recommended by the recipe-maker.

#2

Check for doneness with cooking time: e. g. for roasts, use a roasting thermometer, a toothpick for breads, puddings and cakes; note the need to pre-coat the sheet pans for baking with shortening/oil. For pasta and vegetables follow carefully instructions to be al dente adding enough water, gentle boiling with salt added and tasting regularly the bite, followed by draining and washing several times.

#3

As a rule we prepare and present foods readily using only the implements and serving dishes and/or pans that allow for this to avoid any extra artistry thru decorative needs as is limited, involved with the dish. Alternatively follow according to script the illustrated suggestion on the packaging.

Foodies Buffet Onboard Cuisine

"My Coco-Honey Drink Will Draw Me to Lunch with So Much As a Punch..."

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コメント

IN PRACTICE SOME
COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS:

#1

#2

#3

Foodies Buffet Onboard Cuisine

コメント

IN PRACTICE SOME COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS:

#1

#2

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#3

IN PRACTICE SOME
COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS: